Wholesale Wagyu

The Wagyu Your Customers Will Love

At Moco Meats, we specialise in producing and supplying chefs with premium protein for their restaurant menus. With the highest standards for sourcing and selection, you can be sure that you only get top quality meat. Put simply - we range the best Wagyu in Australia.

Australian Wagyu beef stands as a pinnacle of culinary excellence, renowned for its exceptional marbling, tenderness, and rich umami flavour. For wholesale buyers seeking top-tier beef products, partnering with reputable suppliers like Moco Food Services ensures access to premium Wagyu offerings that elevate any menu.

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What Sets Australian Wagyu Apart?

Australian Wagyu is celebrated for its superior marbling, achieved through meticulous breeding and feeding practices. Integrating Japanese Wagyu genetics with Australian farming expertise results in both luxurious and sustainable beef. This fusion produces a melt-in-your-mouth texture and a depth of flavour that is unparalleled.

Brands

At Moco we have reliable partnerships with the biggest and best producers to ensure access to premium Wagyu brands like Icon XB, Jack's Creek, and 1824, ensuring a diverse range of high-quality products.

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Icon XB Wagyu

Exclusive to Moco Food Services in Queensland, Icon XB Wagyu represents the epitome of premium beef. This Wagyu is a crossbreed of Japanese Wagyu and Angus cattle, resulting in a product with rich, buttery marbling and a tender texture. Grain-finished for over 12 months and free from artificial growth hormones, Icon XB Wagyu offers marbling scores ranging from MB4 to MB9+, ensuring a consistent and luxurious dining experience.

Jack's Creek

Jack's Creek is globally recognized for producing award-winning Wagyu beef that delivers unparalleled marbling, tenderness, and flavour. Sourced from the lush pastures of Australia, Jack's Creek combines Japanese Wagyu genetics with Australian farming excellence to deliver exceptional Wagyu beef to discerning chefs, retailers, and consumers worldwide. Their Wagyu is grain-fed for a minimum of 400 days, ensuring deep marbling and a buttery texture.

1824

1824 Wagyu is a premium Australian beef brand that offers a range of Wagyu cuts with marbling scores of MB3 and above. Known for its consistent quality and exceptional flavour, 1824 Wagyu provides wholesale buyers with a reliable source of top-quality beef that meets the demands of fine dining establishments and discerning customers.

Premium Wagyu Cuts

Our range of Wagyu beef includes various cuts, each carefully selected to showcase the unique qualities of Australian Wagyu.

Wagyu Scotch Fillets: Known for its abundant marbling and rich flavour, also known as a Ribeye it is a favourite among chefs and meat lovers. The intense marbling makes this cut exceptionally tender, ensuring a juicy and flavour-packed experience.
Wagyu Sirloin: A balanced cut with both tenderness and flavour, Wagyu sirloin is perfect for grilling, roasting, or pan-searing. The fine marbling of Australian Wagyu is cut from the striploin and ensures every bite is tender and full of flavour.
Wagyu Eye Fillet: If you're after the ultimate in tenderness, look no further than the Wagyu fillet. With minimal fat but still marbled for flavour, this cut from the tenderloin is ideal for fine dining establishments that value both texture and taste.
Wagyu Flank Steak: Known for its deep flavour and tenderness, Wagyu flank steak is great for braising or grilling. The marbling ensures that this cut remains juicy and tender, offering a satisfying dining experience.
Wagyu Rump: This cut combines a leaner profile with excellent marbling, offering a balance of tenderness and beefy flavour. It’s perfect for grilling or roasting, making it a versatile choice for any menu with the option to cut rumps roasts, rumps caps (Picanha) or Rost Biff.

'Meat' your Specialist

At Moco we have dedicated meat specialists that have backgrounds as chefs and butchers so that they can help you maximise the quality and profitability of your dishes.

If you are looking for savvy assistance when it comes to all things centre of plate, our team have the technical knowledge to help you with your menu design and purchasing journey.

We may offer wholesale meat prices that you would expect from a wholesale butcher, but we go that extra step with our refined knowledge and assistance that will give you an edge in the kitchen.

ASK TO SPEAK TO A MEAT SPECIALIST